Restaurant Marrakesh

Tuesday, 01 March 2011 20:07

Restaurant Marrakesh

Restaurant Marrakesh

Morocco - World Showcase - Epcot

Table Service


Lunch

Appetizers

Beef Brewat Roll - Layers of thin pastry stuffed with seasoned minced beef, fried and sprinkled with cinnamon and powdered sugar. $6.95

Chicken Bastilla - Baked layers of thin pastry stuffed with minced chicken and almonds, sprinkled with cinnamon and powdered sugar $7.95

Combination Appetizer for Two - Beef brewat rolls, chicken bastilla and Jasmina salad. $15.95

Seafood Bastilla - Baked layers of thin pastry stuffed with grouper, shrimp, mushrooms, vermicelli, feta cheese, onions and egg. $8.95

Soups/Salads

Harira Soup - Traditional hearty soup flavored with tomatoes, lentils and lamb. $5.95

Jasminas Salad - An assortment of fresh vegetable salads served on a bed of lettuce. $6.95

Entree

Chicken Couscous - Rolled semolina and chicken served with seasonal veggies. $17.95

Chicken Kebabs - Grilled brochettes of chicken breast marinated in Moroccan herbs and spices, served with seasoned rice. $16.95

Couscous With Lamb Shank - Lamb shank with rolled semolina steamed and served with seasonal veggies. $19.95

Lemon Chicken - Braised 1/2 chicken seasoned with garlic, green olives and preserved lemon. Served with seasoned rice. $17.95

Roast Lamb Meshoui - A Moroccan tradition - Roasted lamb in natural juices served with seasoned rice. $18.95

Shish Kebab - Grilled tenderloin of beef marinated in Moroccan herbs and spices, served with seasoned rice. $18.95

Sultan's Sampler Platter - Grilled brochette of either beef or chicken served with a beef brewat roll and chicken bastilla served with vegetable couscous and seasoned rice. $21.95

Taste of Morocco: Berber Feast - Start with the Jasmina salad, then choose one of the following traditional Moroccan feasts: Roast lamb meshoui, Brochette of chicken, or Vegetable couscous and then finish with a fresh fruit salad. Served with seasonal vegetables. Priced per person. $24.95

Vegetable Couscous - Rolled semolina steamed and served with seasonal veggies. $14.95

Dessert

Bastilla - Crispy leaves of pastry topped with vanilla ice cream and sprinkled with toasted almonds. For one $5.95 or For two $6.95

Marrakesh Delight - Fresh fruit salad topped with mint ice cream, toasted almonds and orange blossom water. $4.95

Moroccan Symphony - Assorted pastries $5.95

Drinks

Berber Passion - Made with peach daiquiri, cream de coco, and orange juice. $3.75

Casablanca Sunset - Made with apricot brandy, orange juice, cranberry juice, topped with peach Schnapps. $6.95

Marrakesh Express - Made with rum, orange juice, pineapple juice, topped with dark rum. $6.95

Sahara Splash - Made with vodka, cranberry juice, midori, and a splash of soda. $6.95

Tangier's Breeze - Made with vodka, pineapple juice, and topped with midori. $6.95

Kids Lunch

Entree

Chicken Tenders - Served with carrot sticks and applesauce. Includes choice of 1% milk, bottled water or Apple juice. Soda and fries available upon request $6.95

Hamburger - Served on a bun with lettuce and tomato and a side of carrot sticks and applesauce. Includes choice of 1% milk, bottled water or apple juice. Soda and fries available upon request. $6.95

Moroccan Style Pasta - Served with carrot sticks and applesauce. Includes choice of 1% milk, bottled water or apple juice. Soda and fries available upon request. $6.95

Dessert

Ice Cream $2.95

Drinks

Moroccan Sunrise - Pineapple, strawberry juice, and orange water. $4.50

Watermelon Delight Fruit Cocktail - Watermelon, cranberry juice and orange water. $4.50


Dinner

Appetizers

Beef Brewat Roll - Layers of thin pastry stuffed with seasoned minced beef, fried and sprinkled with cinnamon and powdered sugar. $6.95

Chicken Bastilla - Baked layers of thin pastry stuffed with minced chicken and almonds, sprinkled with cinnamon and powdered sugar. $7.95

Combination Appetizer for Two - Beef brewat rolls, Chicken bastilla and Jasmina salad $15.95

Goat Cheese with Crispy Bread - Mixture of cheese and kalamata olives served with tobouleh, red pepper sauce, and balsamic vinegar reduction. $13.95

Merguez Sausage - Grilled lamb sausage with tomatoes, red onions, cilantro salad, and harissa lamb juice. $8.95

Morrocan Salad Combo for Two - Green pepper, and tomato, marinated olives, carrots, potatoes and cucumber salad. $13.95

Mussels Casablanca for Two (P.E.I.) - Steamed mussels served with capers, tomatoes and light saffron cream sauce. $13.95

Seafood Bastilla - Baked layers of thin pastry stuffed with grouper, shrimp, and mushrooms. $8.95

Soups/Salads

Harira Soup - Traditional hearty soup flavored with tomatoes, lentils and lamb. $5.95

Entree

Beef Couscous - Steamed tiny semolina pasta with beef. $27.95

Chicken Couscous - Steamed tiny semolina pasta with chicken. $26.95

Chicken Kebabs - Brochettes of chicken breasts marinated in Moroccan herbs and spices. $23.95

Couscous M'Rouzia Fassi - Braised beef served with caramelized onions, raisins, honey, almonds and eggs. $27.95

Couscous Royale - Harira soup appetizer, couscous with beef, chicken and merguez sausage. $35.95

Couscous With Lamb Shank - Delicious lamb shank slow cooked and served over couscous. $27.95

Lemon Chicken - Braised half chicken seasoned with garlic, green olives and preserved lemon. $24.95

Mediterranean Seafood Platter - Seafood bastilla appetizer, chermoula shrimp ragout, and broiled salmon with capers, saffron, oven dried tomato and seasoned rice. $36.95

Mogador Fish Tagine - Marinated fish with olives, lemon confit, potatoes, green peppers and shermula sauce. $27.95

Night In Casablanca - Roast lamb Meshoui, chicken brochette, and seafood bastilla appetizer, served with seasoned rice. $36.95

North Atlantic Salmon - Pan seared salmon with mushrooms, tomato concasse, garlic parsley oil and hummus $27.95

Roast Lamb Meshoui - A Moroccan tradition - Roasted lamb shank in natural juice served with couscous. $26.95

Shish Kebab - Grilled tenderloin of beef served with hummus. $27.95

Taste of Morocco: Royal Feast - The Royal Feast features Harira Soup, Beef Brewat Rolls, Roast Lamb Meshoui, Lemon Chicken, Couscous with seven veggies and assorted Moroccan pastries. Priced per person and served family style. $42.95 

Vegetable Couscous - Steamed tiny semolina pasta served with seasonal veggies. $20.95

Dessert

Bastilla - Crispy leaves of pastry topped with vanilla ice cream and sprinkled with toasted almonds. For one $6.95 or For two $7.95

Marrakesh Delight - Fresh fruit salad topped with mint ice cream, toasted almonds and orange blossom water. $4.95

Moroccan Symphony - Assorted pastries $5.95

Drinks

Berber Passion - Made with peach daiquiri, cream de coco, and orange juice. $3.75

Casablanca Sunset - Made with apricot brandy, orange juice, cranberry juice, topped with peach Schnapps. $6.95

Marrakesh Express - Made with rum, orange juice, pineapple juice, topped with dark rum. $6.95

Sahara Splash - Made with vodka, cranberry juice, midori, and a splash of soda. $6.95

Tangier's Breeze - Made with vodka, pineapple juice, and topped with midori. $6.95

Kids Dinner

Entree

Chicken Tenders - Served with carrot sticks and applesauce. Includes choice of 1% milk, bottled water or apple juice. Soda and fries available upon request.  $6.95

Hamburger - Served on a bun with lettuce and tomato and a side of carrot sticks and applesauce. Includes choice of 1% milk, bottled water or Apple juice. Soda and fries available upon request. $6.95

Moroccan Style Pasta - Served with carrot sticks and applesauce. Includes choice of 1% milk, bottled water or apple juice. Soda and fries available upon request. $6.95

Dessert

Ice Cream  $2.95

Drinks

Moroccan Sunrise - Pineapple, strawberry juice, and orange water. $4.50

Watermelon Delight Fruit Cocktail - Watermelon, cranberry juice and orange water. $4.50

Menu and prices subject to change.

Updated 2/11


Last Updated on Monday, 07 March 2011 12:03
 
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