|Monday, 02 May 2011 10:39|
Chef Mickey's Breakfast Pizza
Yield: 6-8 servings
Method of Preparation:
Take the ricotta cheese and add salt and pepper. Spread ricotta cheese mixture over pre made crust, sprinkle both of the cheeses over the entire pizza. Next sprinkle the scrambled egg mixture and chopped bacon over the entire pizza.
Bake @ 350º for approximately 10 - 15 minutes until cheese is melted and golden brown.